Description
Dried lemon rind for culinary use (lemon zest). Use dry, or moisten by adding an equal amount of water and letting it sit for 10-15 minutes.
Citrus Limon from USA
1.4 oz.
approx. 1/3 cup
Dried lemon rind for culinary use (lemon zest). Use dry, or moisten by adding an equal amount of water and letting it sit for 10-15 minutes.
Citrus Limon from USA
1.4 oz.
approx. 1/3 cup